Besan (Gram Flour)

Besan is a gluten-free flour made from chana dal, widely used in Indian cooking and snack preparation.
Finely milled from pure chana dal, our besan is perfect for sweets, savoury snacks, and batters. It’s known for its consistent texture, freshness, and natural colour

Common Uses:

• Preparation of bajji, bonda, pakoras
• Besan chilla, dhokla, Mysore pak
• Thickening agent for curries and gravys

Health Benefits:

• Gluten-free flour
• High in protein and fiber
• Gives energy and fullness
• Useful for skin health too (used in face packs)

Available Besan Flours

• Dhokla and Ghatiya Special
• Mysurpak Special
• Sweets Special
• Savoury Special

Available in 30kgs and 50 kgs
Retail Pack Available in the brand Subhamanthrra